Saturday, June 30, 2012

How to Beat a Buffet

How to Beat a Buffet

Oh Buffets, you are the curse of humanity and the plague of all fat people.  I can likely contribute 25% of my recent weight gain to the Hong Kong Chinese restaurant in Niceville, Florida.  In fact it is on my list of places to go on my cheat day.

Today on vacation I ate at a buffet.  I was nervous as a cat in room full of rocking chairs going into that restaurant.  I am much like the late W.C. Fields who said, "I can resist anything except temptation."

So how did I do?  I would give myself a "B".

This restaurant had a nice salad bar which I got a full salad plate full of goodies, mostly dark green lettuce. I used a fairly light dressing.  Added turkey for protein, and a little chicken salad.  No Croutons. No Cheese.

Off the hot bar I had baked fish and a small spoonful of rice pilaf and 3 cheese stuffed tortellini.  I had a half cup of clam chowder.

Now I give myself a B because I shouldn't have gone back for the hot foods. I was really pretty full after the first salad plate. I don't give myself a lower grade because I probably ate half the food I would have normally eaten, and probably only a third of the calories.

Maybe someday I can eat at buffets and honestly fell like I don't have to overeat to just get my moneys worth.  Today was a start.

Oh, Flo stopped after one salad plate. She had a salad with one piece of grilled fish.  I would give that girl an A+.

Joe and Flo

2 comments:

  1. That and potlucks. Those are real killers, cuz you have all the ladies looking over your shoulder to make sure you get plenty, and from their dish. :)

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  2. Yes I have had to walk though many of those mine fields the past 5 weeks.

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